Occupational and Environmental Health
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Current state of COVID-19 knowledge, attitude, practices, and associated factors among Bangladeshi food handlers from various food industries
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A Sew-Free Origami Mask for Improvised Respiratory Protection
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ENVIRONMENTAL SAFETY EVALUATION OF THE PROTECTION AND ISOLATION SYSTEM FOR PATIENTS WITH COVID-19
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Teamwork in the manufacturing workplace may hinder social distance
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Microwave-Generated Steam Decontamination of N95 Respirators Utilizing Universally Accessible Materials
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Long-Term Exposure to Outdoor Air Pollution and COVID-19 Mortality: an ecological analysis in England
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Contamination of air and surfaces in workplaces with SARS-CoV-2 virus: a systematic review
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First SARS-CoV-2 detection in river water: implications in low sanitation countries
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Protection Level and Reusability of a Modified Full-Face Snorkel Mask as Alternative Personal Protective Equipment for Healthcare Workers During the COVID-19 Pandemic
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Exploring options for reprocessing of N95 Filtering Facepiece Respirators (N95-FFRs) amidst COVID-19 pandemic: a systematic review
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